Amount of Phenylalanine in Beans, kidney, california red, mature seeds, raw

Legumes and Legume Products

In 100 g (Grams) of Beans, kidney, california red, mature seeds, raw there is 1.318 g of Phenylalanine. Change amount

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Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Beans, kidney, california red, mature seeds, raw.

Egg, white, dried, powder, stabilized, glucose reduced 5.181 g 5.18%
Egg, white, dried, stabilized, glucose reduced 5.129 g 5.13%
Egg, white, dried, flakes, stabilized, glucose reduced 4.837 g 4.84%
Egg, white, dried 4.736 g 4.74%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Soy protein concentrate, produced by acid wash 3.278 g 3.28%
Soy protein concentrate, produced by alcohol extraction 3.278 g 3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.275 g 3.28%
Seeds, cottonseed flour, low fat (glandless) 3.103 g 3.10%
Seeds, cottonseed meal, partially defatted (glandless) 3.057 g 3.06%
Beverages, Protein powder soy based 2.958 g 2.96%
Whale, beluga, meat, dried (Alaska Native) 2.947 g 2.95%
Seaweed, spirulina, dried 2.777 g 2.78%
Egg, whole, dried, stabilized, glucose reduced 2.721 g 2.72%
Peanut flour, defatted 2.705 g 2.70%
Seeds, sesame flour, low-fat 2.658 g 2.66%
Seeds, cottonseed flour, partially defatted (glandless) 2.55 g 2.55%
Egg, whole, dried 2.53 g 2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.473 g 2.47%

Beans, kidney, california red, mature seeds, raw

Beans, kidney, california red, mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Beans, kidney, california red, mature seeds, raw are listed below.

Water 11.75 g 11.75%
Energy (calorie) 330 kcal
Energy (joule) 1381 kJ
Protein 24.37 g 24.37%
Total lipid (fat) 0.25 g 0.25%
Ash 3.83 g 3.83%
Carbohydrate, by difference 59.8 g 59.8%
Fiber, total dietary 24.9 g 24.9%
Calcium, Ca 195 mg 0.20%
Iron, Fe 9.35 mg 0.01%
Magnesium, Mg 160 mg 0.16%
Phosphorus, P 405 mg 0.40%
Potassium, K 1490 mg 1.49%
Sodium, Na 11 mg 0.01%
Zinc, Zn 2.55 mg
Copper, Cu 1.1 mg
Manganese, Mn 1 mg
Selenium, Se 3.2 µg
Vitamin C, total ascorbic acid 4.5 mg
Thiamin 0.529 mg

Nutrients in Beans, kidney, california red, mature seeds, raw